| Customization: | Available |
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| After-sales Service: | Free Technical Support and Accessories |
| Warranty: | 2 Years |
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The chocolate tempering machine is a type of machine that is professionally used for chocolate making. It is generally electric-heated and has a temperature adjustment function. It can heat, cool, and keep chocolate warm. It is also equipped with a stirring device to stir the chocolate to make the chocolate more uniform. The ground melted. After tempering, chocolate products will have good flavor and are more suitable for long-term storage. Widely used in commercial and handmade chocolate/candy companies, add some parts and equipment to make a variety of chocolates.
| Model | HT-NP348 | HT-NP358 |
| Tank capacity | 7L | 5.5L |
| Material | Stainless steel | Stainless steel |
| Voltage | 220V/110V | 220V/110V |
| Power | 1.325KW/0.65KW | 1KW |
| Dimension | 440*605*840mm | 400*525*856mm |
| Weight | 55kg | 45kg |
*In case of the machine upgrade, the appearance and size may be a little different, please take the actual machine as the standard.
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