Stainless Steel Meat Bone Separator / Fish Bone Removing Machine / Fish Deboning Machine
Product Description
DeboningMachine is mainly used in fish meat collect and pick up. This machine can separate fish meat from fish bone, fish skin, fish tendon in order to raise the fish use rate and save manpower. This machine
is mainly made by stainless steel.. it can debone small whole fish or half bigger fish or fish leftover.
Fish deboner machine is equipped with rubber bands for meat barrel and meat squeeze. By the mutual squeezing motion of scrolling meat barrel and rotary rubber bands,squeeze the fish into fish drums, and then leave the skins and bones outside the drum, and at last wiped out of the machine by the scraper.
Application of Fish Deboning Machine
Features: Mainly used to extract the flesh of fish from fish skin and fishbone, separate shrimp meat from shrimp shell. High productivity but less time and energy. The food touching places are adopted highqualitystainless steel, meeting the requirements of national food hygienic standards.
Product Parameters
| Model |
HT-YR150 |
HT-YR200 |
HT-YR300 |
HT-YR350 |
| Capacity |
180kg/h |
200kg/h |
500kg/h |
1.5T/h |
| Voltage |
380v |
380v |
380v |
380v |
| Power |
2.2kw |
2.5kw |
3kw |
7.5kw |
| Belt thickness |
20mm |
20mm |
20mm |
20mm |
| Roller diameter |
162mm |
219mm |
219mm |
300mm |
| Dimension |
800*550*800mm |
900*700*1000mm |
900*750*1250mm |
1300*1000*1050mm |
| Weight |
190kg |
240kg |
320kg |
750kg |
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6.Contact Information
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