Industrial Commercial Electric / Gas / Bread Biscuit / Rotary Bakery Oven / Gas Baking Oven

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No. 73, Beihuan Road, Jinshui District, Zhengzhou City, Zhengzhou, Henan, China
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  • Industrial Commercial Electric / Gas / Bread Biscuit / Rotary Bakery Oven / Gas Baking Oven
  • Industrial Commercial Electric / Gas / Bread Biscuit / Rotary Bakery Oven / Gas Baking Oven
  • Industrial Commercial Electric / Gas / Bread Biscuit / Rotary Bakery Oven / Gas Baking Oven
  • Industrial Commercial Electric / Gas / Bread Biscuit / Rotary Bakery Oven / Gas Baking Oven
  • Industrial Commercial Electric / Gas / Bread Biscuit / Rotary Bakery Oven / Gas Baking Oven
  • Industrial Commercial Electric / Gas / Bread Biscuit / Rotary Bakery Oven / Gas Baking Oven
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  • Overview
  • Product Description
  • Product Parameters
  • Detailed Photos
  • Packaging & Shipping
  • Certifications
  • Our Customers
Overview

Basic Info.

Model NO.
HT-KL32E
Usage
Biscuit, Cake, Pizza, Bread, Bread Baking Oven
Power Source
Electric/Gas/Diesel Oil
Timing Device
With Timing Device
Type
Oven
Voltage
380V
Customized
Customized
Product Name
Bread Baking Oven
Material
Stainless Steel
Power
52kw/H
Capacity
100kg/H
Grill Layers
(16 Layers*2) 32 Trays
Transport Package
Fumigation-Free Wooden Case
Specification
1950*1750*2150mm
Trademark
HONEST
Origin
Henan, China(Mainland)
HS Code
8417200000
Production Capacity
300sets/Month

Packaging & Delivery

Package Size
210.00cm * 190.00cm * 235.00cm
Package Gross Weight
1400.000kg

Product Description

Industrial Commercial Electric / Gas / Bread Biscuit  / Rotary Bakery Oven / Gas Baking Oven
Product Description
This rotary oven is a medium-sized baking equipment that uses multiple different energy sources to heat the oven. It sends hot air into the furnace through a heat exchanger and fan, and then cooks the food inside the oven. Because it is heated by hot air, it is also known as a "hot air rotary furnace". This device is suitable for large-scale production of products. Can be baked: bread, toast, cookies, biscuits, baguettes, mooncakes, small cakes, sandwich cakes, chicken, duck, fish, goose, beef jerky, seafood, tea drying and other food processing purposes.
Rotary furnaces are classified into three types based on energy: electric, diesel, and gas. They are also available in various sizes such as 16 discs, 32 discs, 36 discs, and 64 discs.
Our modern hot air rotary stove, combined with high technology, makes the machine more intelligent, easier to operate, has more diverse functions, and is more efficient. It has unique performance characteristics compared to other ovens.
1. The design of the hot air rotary stove is scientific, aesthetically pleasing, easy to operate, labor-saving, and fast and convenient.
2. The hot air rotary oven has a wide baking range, which is suitable for baking all kinds of cookies, bread, moon cakes, toast, baguettes, biscuits, Dim sum, etc.
3. The hot air rotary stove has a large baking capacity and can bake 16, 32, 36, and 64 plates at once. The baking effect is good, and the color is uniform and consistent when baked.
4. The hot air rotary stove adopts a hot air circulation system and is designed as a natural air duct, reducing the resistance of hot air, improving the hot air effect, and saving energy costs. The double-layer glass of the converter facade has good insulation effect, and the baking process of food can be clearly observed through the furnace door glass.
5. The hot air rotary stove adopts high-quality combustion engines, with low fuel consumption and low exhaust emissions. Special metal material heat exchangers, tight sealing, and ultra thick high-quality insulation materials ensure good insulation performance of the converter, minimizing heat loss to the greatest extent possible.
6. The hot air rotary stove has high safety, and the circuits are all enclosed and controlled by an I microcomputer. It has good safety protection and is equipped with an explosion-proof system.
7. The hot air rotary stove is sturdy and durable, with a low failure rate, and uses imported stainless steel materials and electronic components.
Product Parameters

16 Trays Rotary Baking Oven

Model

HT-KL16E

HT-KL16D

HT-KL16G

Heating Method

Electric

Diesel Oil

Gas

Grill Layers

(16 layers*1)16 Trays

Voltage

380v 50Hz 3Phase

Temperature Range

Room Temperature 300ºC

Capacity

50kg/h(for bread)

Grill Size

620*460*1385mm

Inner Dimension

870*910*1430mm

Packing Size

1620*1550*1920mm

32 Trays Rotary Baking Oven

Model

HT-KL32E

HT-KL32D

HT-KL32G

Heating Method

Electric

Diesel Oil

Gas

Grill Layers

(16 layers*2) 32 Trays

Voltage

380v 50Hz 3Phase

Temperature Range

Room Temperature 300ºC

Capacity

100kg/h(for bread)

Grill Size

810*660*1620mm

Inner Dimension

1200*1200*1760mm

Machine Body Material

201stainless steel

Layer Height

90mm

Tray Size

400*600mm

36 Trays Rotary Baking Oven

Model

HT-KL36E

HT-KL36D

HT-KL36G

Heating Method

Electric

Diesel Oil

Gas

Grill Layers

(18 layers*2) 36 Trays

Voltage

380v 50Hz 3Phase

Temperature Range

Room Temperature 300ºC

Capacity

120kg/h(for bread)

Grill Size

810*660*1690mm

Inner Dimension

1200*1200*1860mm

Machine Body Material

201 stainless steel

Tray Size

400*600mm

64 Trays Rotary Baking Oven

Model

HT-KL64E

HT-KL64D

HT-KL64G

Heating Method

Electric

Diesel Oil

Gas

Grill Layers

(16 layers*2+16layers*2)64 Trays

Voltage

380v 50Hz 3Phase

Temperature Range

Room Temperature 300ºC

Capacity

200kg/h(for bread)

Grill Size

810*660*1790mm

Inner Dimension

1730*1730*1860mm

Machine Body Material

201 stainless steel

Tray Size

400*600mm

*In case of the machine upgrade, the appearance and size may be a little different, please take the actual machine as the standard.

Detailed Photos

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Packaging & Shipping

Industrial Commercial Electric / Gas / Bread Biscuit / Rotary Bakery Oven / Gas Baking Oven

Certifications

Industrial Commercial Electric / Gas / Bread Biscuit / Rotary Bakery Oven / Gas Baking Oven

Our Customers

Industrial Commercial Electric / Gas / Bread Biscuit / Rotary Bakery Oven / Gas Baking Oven

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