Large Capacity Garlic Fermentation Machine / Black Garlic Machine
Product Description
This machine offers anti corrosion environment, especially for two sulfide produced by fermentation of garlic, three sulfide and sulfide four environment, anti material changes and strong damping degree; the machine is also under high temperature and high humidity shrinkage, this machine is specially used for the food processing industry, meet the requirements of food grade
Product Parameters
Model |
HT-HS10 |
HT-HS30 |
Capacity
|
10kg/15days |
30kg/15days |
Studio size |
400×350×350mm |
450×550×550mm |
The shelf number |
4 |
4 |
Temperature control range |
RT+10-100ºC |
RT+10-100ºC |
Temperature fluctuation |
±0.5ºC |
±0.5ºC |
Humidity |
/ |
/ |
Voltage |
220V,50Hz |
240V/50HZ |
Power |
1000w |
1500W |
Model |
HT-HS30H |
HT-HS50 |
HT-HS100 |
Capacity
|
30kg/22days |
50kg/22days |
100kg/22days |
Studio size |
500×500×600mm |
600×520×800mm |
1000×800×800mm |
The shelf number |
4 |
6 |
14 |
Temperature control range |
RT+10-100ºC |
RT+10-100ºC |
RT+10-150ºC |
Temperature fluctuation |
±0.5ºC |
±0.5ºC |
±0.5ºC |
Humidity |
60%-80% |
60%-80% |
60%-80% |
Voltage |
240V/50HZ |
240V/50HZ |
380V/50HZ |
Power |
3000W |
3500W |
5800W |
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