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Mul-Funtions Mochi Ice Cream Machine with Factory Price
Product Description:
1. Maximum capacity for small products is 135 pieces per minute
The JH-868 has production speeds of up to 1.5 times faster than other competitor's model as it is combine the encrusting, forming and stamping in one machine.
2. Suport to load three different kind of stuffings, his is best suited for dry materials such as whipped cream.The screw and a compact flow controller gently fill the material in the center.There is no damage to the material since you can easily adjust the feed rate of the screw and flow controller.Pasty material such as jam, custard cream and even solids such as chopped chestnuts can be used to make your individual product! Liquids such as sauces can also be used!
3. Combine the encrusting, forming and stamping function together to save the room and make it more easy to operate and maintain. also can improve the production obviously.
4. With thicken telfron coated food chanel coating, can prevent the food stick inside the food chanel, more effective and easy to clean.
5. Shape is more uniform for stick products
Since you can direct the detailed setting of the shutter from the control panel, you can make adjustment of the machine during production. combain with Jinghua patented 9pcs circular forming knife. can assure the encrusted food with equal shape and weight
6.5pcs USA top brand EMERSON fire frequency converter, Korea LG servo motor and PLC controller to guarantee the machine stable working and more effective production
Technical Parameter:
Capacity |
20-135pcs/min |
Product weight range |
20-300g/pcs |
Crust&filling ratio |
2:8-8:2 |
Power supply |
110-220V 50-60hz |
Power consume |
1.7 kw |
Weight |
340 kg |
Machine size |
1.8x1x1.64(m) |
Packing size |
1.0x1.58x1.7m=2.6CBM |
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