Usage: | Pizza, Bread |
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Power Source: | Electric |
Timing Device: | Without Timing Device |
Customization: |
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Shipping Cost:
Estimated freight per unit. |
about shipping cost and estimated delivery time. |
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Payment Method: | |
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Initial Payment Full Payment |
Currency: | US$ |
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Return&refunds: | You can apply for a refund up to 30 days after receipt of the products. |
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Suppliers with verified business licenses
Automatic Fermenting Box For Dough And Bakery
1. Machine introduction:
1.This fermentation tank design excellence, quality first-class, on a lower level between the temperature fermenting box enclosure, bread fermentation effect is better.
2.Fermenting room's box stainless steel plate closed structure, heat preservation effect is better, more save electricity section, shortest possible time, the minimum energy
consumption, the ideal dough fermentation.
3.Fermentation room adopts high quality aluminum plate design, clean sanitation, strong and durable, never rust.
4.The Fermentation tank adopts humanized sliding door, close the door, glass Windows, fermentation, real-time control of the situation, made carefully, easy to operate.
5.Fermentation tank professional used in bread, steamed bread, cake, cake, pizza and pasta to wake.
2. Technical parameters:
Model |
HT-SX12 |
HT-SX15 |
HT-SX24 |
HT-SX30 |
Type |
Single door |
Single door |
Double door |
Double door |
Power |
2.1kw |
2.1kw |
2.5kw |
2.5kw |
Weight |
40kg |
45kg |
40kg |
50kg |
Dimension |
500*725*1650mm |
1000*600*1550mm |
1010*705*1560mm |
1010*730*1545mm |
Temperature |
30~50°c |
30~50°c |
30~50°c |
30~50°c |
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